Producer: IOC

Article N :

ACTIVIT O is a nutrient made exclusively from organic nitrogen and rich in thiamine. Based on deactivated yeasts, it also provides minerals and other essential vitamins for yeast cultures.

ACTIVIT O therefore aids the regulated growth of yeasts, allowing them to attain a biomass sufficient for full alcoholic fermentation whilst avoiding the occurrence of overpopulation, a source of difficulties during fermentation with the development of sulphurous odours. The physiological condition of each yeast cell is also optimised.

ACTIVIT O also helps the aromatic expression of: – Fermentation aromas, by directly providing amino acids, sources of fruity and floral esters, – Varietal aromas, by avoiding any inhibited release of fruity thiols due to an excess of ammonium salts.

In addition, ACTIVIT O limits the production of SO2 sometimes found with the use of ammonium salts and increases the effectiveness of adding sulphites, since the presence of thiamine limits the combination issues.

Dose: 10- 40 g/hl

Packaging: 1 kg, 5 kg