Manufacturer: IOC

To highlight the aromat ic expression and roundness of wines while prot ecting them against oxidataive phenomena.
TANIFASE ELEVAGE is a high quality oak tannin that improves the general balance of wines. It improves elegance, structure, length and aromatic expression of wines. Regulates oxido-reductive phenomena, particularly during elevage in casks.

Dose: 3 – 15 g/hl

Packaging: 1 kg